KAI Housewares HT7084 Pro Utility 6″ Blade

When you are cutting food that is too big for a paring knife and too small for a chef’s knife, the PRO Utility Knife is the best choice. This in-between knife is handy for larger peeling jobs or when precision trimming is needed, such as when you are cutting broccoli florets for stir-fry or removing the tough stems from kale. The blade’s small and light design makes it easy to work within tight places.

The right choice for all those in-between-sized kitchen tasks
Imported Japanese AUS6M stainless steel blade provides corrosion and wear resistance, holds a good edge; resharpens easily
Hand-sharpened 16° double-bevel blade (32° comprehensive) for razor-sharp cutting performance; hammered finish helps food release from blade
Comfortable, riveted POM handle; full-tang construction for strength and balance
NSF Certified for use in commercial kitchens

Blade Steel AUS6M

Blade Length 6 in. (152mm)

Handle Material POM

Country of Origin China